Artisan Food Tours

We want people to eat well and live life to the fullest.

We provide educational and nurturing culinary and wine experiences that turn people into conscious consumers who know how to taste and source the best food artisan products, cook well and live a happy and tasty life.

Join our educational wine and culinary tours in Puglia, Tuscany, Piedmont, Sardinia, Friuli, Trentino and other regions in Italy. Meet select local producers and learn about their artisan foods and wines made with the most genuine ingredients and in a traditional way.

Because eating well is about using high quality ingredients as well the right cooking method, come learn our unique Stile Mediterraneo cookery method at our Stile Mediterraneo Food & Lifestyle Academy in Puglia. This method results in dishes that are not only tasty but also very healthy. It was developed by our team of food experts and doctors and is based on the principles of the ancient Mediterranean cuisine, one of the healthiest in the world according to Harvard Medical School.

Artisans of Taste Tours and Stile Mediterraneo Food & Lifestyle Academy were founded by Cinzia Rascazzo (social entrepreneur, Harvard MBA, food expert).

We are featured in the New York Times,  Forbes,  Sunday Times,  Sole 24ore.

REGISTER to our newsletter and receive information about our artisan products and gourmet experiences.


Journeys to the Source of Taste

One week culinary and wine tours

Ancient Mediterranean Diet – One week in Puglia

Italy wine tours

Truffle hunting and Barolo wine week in Piedmont

French best food tours2

Culinary tours in the Basque country

One day food and wine activities

making fresh pasta in italy

Half-day cooking class in Puglia

Italy wine tour

Wine tasting and tour in Piedmont

italy all inclusive tours

Olive oil tasting in Puglia, Sicily, Sardinia


green season olive oil

A case of Green Season Stile Mediterraneo EVOO

equilibrium olive oil Puglia

A Case of Equilibrium Stile Mediterraneo EVOO

Spain best places

Learn about Sardinia Blue Zone in October: SOLD OUT